Construction plan for pure water clean workshop

pure water clean workshop is an important part of food clean workshop. Its design and construction must strictly follow relevant standards to ensure the safety and quality of products. The following is an analysis of the construction plan for pure water clean workshop.

Basic requirements for the construction of food workshops

• Shoe changing room, dressing room, hand washing and disinfection room must be equipped

• Air shower, shoe changing bench, locker, hand washing sink must be equipped

• Air curtain machine, mouse shield, mosquito killer lamp, fly killer lamp, ultraviolet lamp must be equipped

1. Site selection of clean workshop

Site selection is the first step in the construction of clean workshop. Areas far away from pollution sources and with convenient transportation should be selected to ensure the cleanliness of the workshop environment. According to the international standard ISO 14644, the site selection of clean rooms should take into account the influence of the surrounding environment to ensure that the air quality meets the standards.

• Choose to be far away from pollution sources

• Convenient transportation and convenient logistics

• Comply with ISO 14644 standards

2. Functional layout of clean workshop

The functional layout should be reasonable to ensure clear flow lines in each area and avoid cross contamination. According to the Food Safety Law, the workshop should be divided into raw material area, production area, packaging area and storage area to ensure the independence of each link.

• Divide the raw material, production, packaging and storage areas

• Ensure clear flow lines to avoid cross contamination

• Comply with the requirements of the Food Safety Law

3. Wall and ceiling construction

The materials for the walls and ceilings should be waterproof, moisture-proof and easy to clean. According to GB 50073-2013, the walls should be made of materials that are not easy to breed bacteria, and the ceiling design should be easy to maintain and clean.

• Use waterproof and moisture-proof materials

• Wall materials should not breed bacteria

• Ceiling design is easy to maintain

4. Ventilation system pipeline construction

The ventilation system is an important part of the clean workshop, and air circulation and filtration effects must be ensured. According to GB 50019-2015, the ventilation system should be reasonably designed to ensure that the air cleanliness meets the requirements.

5. Lighting electrical circuit construction

The lighting system should use shadowless lamps to ensure uniform light in the workshop. The electrical system should comply with GB 50054-2011 standards to ensure safety and stability, avoid the impact of electrical failures on production, and comply with GB 50054-2011 standards to ensure the safety and stability of the electrical system.

6. floor construction

The floor should be made of wear-resistant and easy-to-clean materials to ensure that there is no water accumulation. According to GB 50073-2013 standards, the floor design should meet the requirements of clean workshops to avoid bacterial growth, and use wear-resistant and easy-to-clean materials to ensure that there is no water accumulation, which complies with GB 50073-2013 standards.

7. testing and certification

After the construction is completed, strict testing and certification are required to ensure that the workshop meets the relevant standards. According to iso 14644 standards, cleanliness, microbial indicators, etc. need to be tested to ensure product safety.

• Conduct strict testing and certification

• Comply with ISO 14644 standards

• Test cleanliness, microbial indicators, etc.

List of relevant standards and specifications

• ISO 14644: Standards for clean rooms and related controlled environments

• GB 50073-2013: Clean room building design specifications

• GB 50019-2015: Ventilation and air conditioning engineering design specifications

• GB 50054-2011: Low-voltage power distribution design specifications

• "Food Safety Law"

Through the implementation of the above solutions, the construction quality of pure water clean workshops can be effectively improved, the safety and hygiene of products can be ensured, and the healthy development of the food industry can be promoted.